Have you ever felt that there was no time left in the day to complete all the tasks necessary to conduct your business tasks?
If you have ever wondered if there is a way to help offset this time poor scenario, I believe that I have the answer!
Early in my hospitality career (all of 25 years of age), my ex Father in Law Fred Mills would tell me;
“….when I was getting tired I must have been working more than 4 hours in a stint!”
What? No-one worked those hours in a shift, let alone in a day in the 60’s/early 70’s, and if you did you’d most likely be forgiven for thinking that you would eventually end up selling the Hotel.
